116515 |
Re:quiche lorraine recipe please!
You can find original recipes on internet. I can't give you here examples of webpages, because my answer wouldn't be published.
I try to translate the one I found : Ingredients - 6 persons - 200g wheat flour - 100g butter - 4 eggs - 1 bowl of fresh cream - 250 g diced bacon - salt - pepper - a little bit of netmug
One thing very important : never put cheese in a real quiche lorraine!
Recipe - Mix the flour with the butter, a little bit of salt and a little bit of water until the pastry stick no more on your fingers. If it is too soft, put some flour more. Leave this pastry to rest. Garnish a pie dish with it.
- Cut the diced bacon in pieces and cook these diced bacon.
- Beat the eggs as for an omelette, add the cream, put salt and pepper, a little bit of netmug.
- Put in this blend your diced bacon.
- Pour this blend in the tart.
- Cook on a gentle heat for 20 to 30 minutes.
Bon appétit !
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Language pair: English; French
This is a reply to message # 115354
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